North Country Reporter

TNK: Stingray BBQ Multitool - Red

This olive oil gift set comes with a story. By adopting an olive tree for a year, you’ll learn about the family-owned business that has been making pure, cold-pressed, extra virgin olive oil in Southern Italy for generations. (You’ll even get a snapshot of the grove!) And, of course, you will also get three tins of their classic oil flavors.

This BBQ rib skinner gets to the meat of the matter. Crafted from sturdy steel with precise jaws and a non-slip grip, it easily removes membranes from pork and beef in one stroke. Without that extra fatty layer, seasoning can reach meat directly for a meal with more tasty tenderness.

This eco-friendly instant grill does the same job as its aluminum counterpart, but in a completely natural and biodegradable design. The cardboard frame, bamboo grill grates, and lava stone lining (to help retain heat) quickly assemble, and bamboo charcoal briquettes heat up in about five minutes and stay hot for around an hour. When you’re done cooking, you can toss the grill into a campfire or in a trash bin knowing it will naturally decompose.

This defrosting tray means no microwaves and no hot water are needed to thaw meat. The sleek design is made with conductive aluminum and a biosafe thermal liquid. Place unwrapped, frozen meat, chicken, or fish on the tray’s surface and the tray gets to work promoting rapid heat exchange. This thaws proteins quickly and evenly and gets you to the dinner table faster.